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Lunch
Wednesday to Friday
at 11:30-15
Salade Niçoise
Grilled beef brisket and soy glazed pak choi
Fried dorada, browned butter sauce and white aspa
Baba au rhum, marinated pineapple and
rum raisin ice cream
10/ 14
16
19
10
Two-course lunch menu
25€
Three-course lunch menu
32€
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